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The full menuEight curries. One box.

Every dish we make at indoo in Qormi, with prices, protein options and what is vegetarian or vegan. Pick a curry, pick a protein, pick a spice level, add rice and naan, and it is in your hands in about ten minutes.

Curries

The heart of the menu. Each one simmers in our kitchen through the day, then gets portioned to order with your choice of protein.

Any curry, €9.95. Chicken as standard, and veg is the same €9.95. Shrimp adds €3.00, beef adds €3.50, lamb adds €4.00.
Spice level is your call. Every curry is cooked mild and true to its own character. Pick level 1, 2 or 3 when you order and we build the heat from there.
  • Butter chicken

    €9.95

    Charred chicken in a rich, buttery tomato sauce. The gentlest introduction to the menu and the one to order for someone who says they do not like curry.

    Chicken, beef, lamb, shrimp or veg
  • Tikka masala

    €9.95

    Creamy, smoky and the reason most people come back. Marinated protein, charred first, then finished in a tomato and cream sauce.

    Chicken, beef, lamb, shrimp or veg
  • Korma

    €9.95

    Creamy and nutty, built on almond, coconut and cream. The easy order for kids and for anyone feeding a group with different tastes.

    Chicken, beef, lamb, shrimp or veg
  • Mango coconut curry

    €9.95

    Sweet mango and coconut rounded off with warm spice. Not on most Maltese Indian menus, and the one to try if you want something different.

    Chicken, beef, lamb, shrimp or veg
  • Rogan josh

    €9.95

    Deep, aromatic Kashmiri-style curry built on browned onion, yoghurt and whole spice. Slow flavour rather than sharp edges.

    Chicken, beef, lamb, shrimp or veg
  • Jalfrezi

    €9.95

    Stir-fried peppers, onion and green chilli in a thick, tangy sauce. The driest of the curries, so it travels well in a box.

    Chicken, beef, lamb, shrimp or veg
  • Madras

    €9.95

    Rich, red and deeply savoury, built on roasted spice and tamarind. The one to order if you want the biggest flavour in the box.

    Chicken, beef, lamb, shrimp or veg
  • Vindaloo

    €9.95

    Sharp and tangy, built on vinegar, garlic and Goan spice. Take it to level 3 if you want it to bite back, and order the mint yoghurt chutney alongside.

    Chicken, beef, lamb, shrimp or veg

indoo dunkin’ burritos

Lunchtime only

Curry and rice rolled into a warm flatbread so you can eat it with one hand, standing up, on the way back to the office.

Any burrito, €9.95. Same price and same protein supplements as the curries. Chicken as standard, veg the same €9.95, shrimp €3.00 more, beef €3.50 more, lamb €4.00 more. Spice level 1, 2 or 3 is your call.
  • Tikka masala burrito

    €9.95

    Creamy, smoky and the one to start with.

    Chicken, beef, lamb, shrimp or veg
  • Butter chicken burrito

    €9.95

    Rich and buttery, and the least likely to end up on your shirt.

    Chicken, beef, lamb, shrimp or veg
  • Korma burrito

    €9.95

    Creamy, nutty and easy. The one for a long afternoon.

    Chicken, beef, lamb, shrimp or veg
  • Madras burrito

    €9.95

    Roasted spice and tamarind, wrapped. The biggest flavour of the five.

    Chicken, beef, lamb, shrimp or veg
  • Vindaloo burrito

    €9.95

    Vinegar, garlic and Goan spice in a flatbread. Take the mint yoghurt.

    Chicken, beef, lamb, shrimp or veg

Rice and biryani

All basmati, cooked through the day in small batches rather than held for hours.

  • Plain rice

    €3.00

    Fluffy basmati. Nothing in it but rice, so it works for any diet. One portion serves one person.

    Vegan
  • Pilau rice

    €3.25

    Fragrant basmati, lightly spiced with bay, clove and cardamom.

  • Jeera rice

    €3.25

    Basmati with toasted cumin. The best match for the drier curries.

    Vegan
  • Biryani

    €10.95

    Layered, spiced rice with meat cooked into it. A meal on its own, and the thing to order if you want one box and no decisions. Chicken as standard, beef €3.00 more, lamb €4.00 more.

    Chicken, beef or lamb

Naan

Baked to order, which is why it arrives too hot to hold. That is the correct temperature for naan.

  • Garlic naan

    €3.75

    Fresh from the oven, brushed with garlic butter.

    Veggie
  • Cheese and garlic naan

    €4.75

    The garlic naan, now with melted cheese.

    Veggie

Sauces and sides

Small things that change the whole box. The mint yoghurt in particular. Sauces are €2.00 each.

  • Mango chutney

    €2.00

    Sweet and sticky. Good against the bolder curries.

    Veggie
  • Green chutney

    €2.00

    Fresh coriander and mint, blitzed sharp.

    Vegan
  • Mint yoghurt chutney

    €2.00

    Cool and creamy. Your vindaloo’s best friend, and the fastest way to take heat down.

    Veggie
  • Tadka dal

    Yellow lentils with a sizzling garlic and cumin finish. A full vegan meal with rice.

    Vegan
Prices: Shown for collection at the counter in Qormi. Wolt and Bolt Food set their own prices and fees inside their apps, so check there for delivery totals.

How to order it

If it is your first time, build the full box: one curry at €9.95, a plain rice at €3.00 and a garlic naan at €3.75. That is the thing indoo is actually built around, and it fits in one hand on a scooter.

If you are ordering for a group, get two curries at different spice levels and a biryani, then share. The korma and the butter chicken suit anyone nervous about spice; take the madras or the vindaloo to level 3 for everyone else. Two garlic naans per three people is about right.

At lunch, the burritos exist precisely because a curry box and a desk do not get along. They are only on between 11:30 and 15:00.

Hungry?
Don’t tell us.
Order.